Cake Enquiries Hotline: 0203 916 6303

Allergens Information

At Mums Cakes London, we specialise in creating delicious *egg-free* and *gelatin-free* cakes that cater to a variety of dietary preferences.
However, we value transparency and want to ensure our customers are fully informed about potential allergens:

Egg-Free

All our cakes are completely egg-free. We ensure no egg-based ingredients are used in any part of our cakes, fillings, or decorations.

Gelatin-Free

We do not use gelatin in any of our products. All our recipes include vegetarian-friendly alternatives for gelatin-based components.

Other Allergens

While we take every precaution to minimise cross-contamination, our kitchen handles the following allergens: 

Milk
Nuts (including peanuts and tree nuts)
Soy
Gluten (Wheat)
Sesame
Mustard


Additionally, some of our products may contain or come into contact with *edible colors*, which could include artificial food dyes.
Please contact us if you have sensitivities to specific colors.

Cross Contamination

Despite strict cleaning protocols, our kitchen is not an allergen-free environment.
We recommend customers with severe allergies or intolerances reach out to us directly for detailed information before placing an order.
 

Custom Orders

If you have specific dietary or allergen concerns, let us know when placing your order!
We will do our best to accommodate your needs.